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Subko Specialty Coffee Roasters and Bakehouse
Indian subcontinent coffee roastery, bakehouse and chocolate lab. Bold Indian flavours and a work-friendly setup upstairs.
Open · until 11 PM
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Description
Mumbai-born 3-in-1 concept: specialty coffee roastery, sourdough and pastry bakehouse and pod-to-bar cacao.
The space : Two-level warehouse. Downstairs: a meeting-room-style communal table and a shop with their own coffee, chocolate and merch. Upstairs - perfect setup for work, designed as a labyrinth of unfolding rooms inspired by South Asian homes and vintage Bombay-era interiors.
The food : Subcontinental coffee, single-origin Indian drinking chocolates, sourdough, croissants and an all-day menu with bold South Asian flavours.
Menu snapshot
- ■Chicken Tikka Eggs Benedict - 65 AED
- ■The Shah(Rukh)Shuka - 65 AED
- ■Hot Honey Thecha Sourdough Pizza Slice - 48 AED
- ■Batch Your Own Brew - 32 AED (Indian and Nepalese single-origin)
- ■Coconut Nolen Gur Flat White - 34 AED
Why it's special
- ■Three-in-one concept: for coffee explorers, spicy food lovers and fans of chocolate bars and drinks.
- ■Single-origin coffee from India and Nepal. Try Batch Your Own Brew or the Coconut Nolen Gur Flat White.
- ■(!) Dishes can be spicy and hot.
- ■(!) Most seating is upstairs, stairs only. There is no elevator.
- ■(!) Weekend brunch is busy. It might be noisy - come to work on weekdays.
Directions
Metro
Onpassive · 7-10 min drive
Parking
Paid public parking nearby. Large lot on 6A Street.
No dedicated parking inside Alserkal Avenue.
Working hours
Mon8 AM – 11 PM
Tue8 AM – 11 PM
Wed8 AM – 11 PM
Thu8 AM – 12 AM
Fri8 AM – 12 AM
Sat8 AM – 12 AM
Sun8 AM – 11 PM
Official links
Subko Specialty Coffee Roasters and Bakehouse
Indian subcontinent coffee roastery, bakehouse and chocolate lab. Bold Indian flavours and a work-friendly setup upstairs.
Open · until 11 PM
Description
Mumbai-born 3-in-1 concept: specialty coffee roastery, sourdough and pastry bakehouse and pod-to-bar cacao.
The space : Two-level warehouse. Downstairs: a meeting-room-style communal table and a shop with their own coffee, chocolate and merch. Upstairs - perfect setup for work, designed as a labyrinth of unfolding rooms inspired by South Asian homes and vintage Bombay-era interiors.
The food : Subcontinental coffee, single-origin Indian drinking chocolates, sourdough, croissants and an all-day menu with bold South Asian flavours.
Menu snapshot
- ■Chicken Tikka Eggs Benedict - 65 AED
- ■The Shah(Rukh)Shuka - 65 AED
- ■Hot Honey Thecha Sourdough Pizza Slice - 48 AED
- ■Batch Your Own Brew - 32 AED (Indian and Nepalese single-origin)
- ■Coconut Nolen Gur Flat White - 34 AED
Directions
Metro
Onpassive · 7-10 min drive
Parking
Paid public parking nearby. Large lot on 6A Street.
No dedicated parking inside Alserkal Avenue.
Working hours
Mon8 AM – 11 PM
Tue8 AM – 11 PM
Wed8 AM – 11 PM
Thu8 AM – 12 AM
Fri8 AM – 12 AM
Sat8 AM – 12 AM
Sun8 AM – 11 PM
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Why it's special
- ■Three-in-one concept: for coffee explorers, spicy food lovers and fans of chocolate bars and drinks.
- ■Single-origin coffee from India and Nepal. Try Batch Your Own Brew or the Coconut Nolen Gur Flat White.
- ■(!) Dishes can be spicy and hot.
- ■(!) Most seating is upstairs, stairs only. There is no elevator.
- ■(!) Weekend brunch is busy. It might be noisy - come to work on weekdays.
Official links
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